Gluten Free Flour Power. How powerful is it?
So as you know, from my post last week, I received the new cookbook from the people behind the Ideas in Food blog. It is called Gluten-Free Flour Power, and it is amazing. This book has blown my mind. As I have mentioned in the past my Mom is gluten intolerant, and she has found some good recipes for baking and it has not been to hard adjusting regular dishes. Especially when you find great products like Little Soya. But this book has opened a whole new realm of cooking and baking. The best part of this book is that they use 1 simple recipe for a flour mix. There is nothing fancy and expensive about what they are doing.