Our own version of “Chopped”
For the last few weeks instead of having a class on Tuesday’s we have been doing a cooking demo. It has been a lot of fun. Not only does it allow us to use up extra product and keep it from going bad but it has also allowed me to do some cooking. So the premise behind these demos is to take things out of the fridge and trying to make dishes out of them. I have really enjoyed this process because it has made me really do some creative cooking!
So this last demo we did had a little twist to it. Myself and my assistant, Wai-Man, had a cook off with a tray of ingredients that was wrapped in foil, so we had no idea what was on it. It was in essence our own version of “Chopped” without the prize money!
Now to what was on the tray, because i’m sure your wanting to know what we had to work with. When we unwrapped the tray there was a chicken breast, a shot of bourbon, a Fresno chilli, a 1/4 head of red cabbage, a couple of slice of bacon, 2 red potatoes, and a granny smith apple, and the real brain teaser was 2 amareti cookies. So many good ingredients, and so many possibilities. The only thing that threw a wrench into all plans was the cookies. They are delicious on their own, sweet and crispy, but a tough thing to work into a savory dish.
Now we were just planning on having a nice friendly cook off, however the people that were there watching us cook decided that it was necessary for us to have a time limit. So we set the time limit at 25 mins, enough time to get everything cooked but also keep a little pressure on us. Continue reading